Our Scientists are experts in their fields of research and have a depth of knowledge in their respective areas. Sharing this knowledge with other academic colleagues, industry, government and the public is an important part of what we do.
We produce events suitable for a variety of audiences: professionals, academics, students, and the general public. Click here to view our events currently available.
Our free public lecture series is designed to share our expert knowledge on the role of food and health in an accessible and understandable way.
Our Research Bites are a great way to learn about the projects currently underway at the Institute. They are 30mins and packed full of informational topics direct from our researchers.
To view all previous Institute events they are listed here.
What's happening the Institute of Food and Health?