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Graduate Studies

The UCD School of Agriculture and Food Science offers a range of taught graduate programmes, designed to enhance students' professional and career development, deepen their understanding of a subject and provide basic research training.

Learn more about Graduate Studies
New MSc in Food Science with Nutrition
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New MSc in Food Science with Nutrition

The MSc in Food Science with Nutrition at UCD is designed to equip you with cutting-edge knowledge and the skills required to address the challenges and opportunities in the global food industry.

Learn more about New MSc in Food Science with Nutrition

Study With Us

The UCD School of Agriculture and Food Science offers a range of taught graduate programmes, designed to enhance students' professional and career development, deepen their understanding of a subject and provide basic research training.

Graduate opportunities/programmes range from programmes at certificate, diploma and masters level. These courses are modularised to facilitate access, continuing professional education and life-long learning.

Anneloes Silverstrand - MSC Food Nutrition and Health

Nonye Nwazue - MSc Horticulture

UCD School of Agriculture and Food Science

Agriculture and Food Science Centre, University College Dublin, Belfield, Dublin 4, Ireland.
T: +353 1 716 7205 | Location Map(opens in a new window)